薑黃反應 | 合法醫療器材資訊網

2020年11月27日 — Xanthoproteic test is a biochemical test for the detection of amino acids containing phenolic or indolic groups like phenylalanine, tyrosine, and ... Read More

Xanthoproteic test. : Objective. This test is used for aromatic amino acids which give positive result from other amino acids. Such tyrosine , and tryptophan react ... Read More

2018年4月23日 — Xanthoproteic test is used to detect amino acids containing an aromatic nucleus (​tyrosine, tryptophan and phenylalanine) in a protein solution ... Read More

薑黃反應[編輯] ... 薑黃反應（英語：xanthoproteic reaction，也稱黃蛋白反應）是帶有苯環的蛋白質與濃硝酸混合加熱後呈現黃色的反應。 反應原理是硝酸對苯環發生 ... Read More

The xanthoproteic reaction is a method that can be used to detect a presence of protein soluble in a solution, using concentrated nitric acid. The test gives a ... Read More

2020年4月5日 — Yellowish substance produced by heating protein with nitric acid is xanthoprotein​, hence the name xanthoproteic for the test. This test is ... Read More